Experience the warmth and tradition of a classic Christmas Fayre, inspired by British holiday feasts. Enjoy seasonal favourites made with locally sourced ingredients and a touch of holiday magic. Start with a choice of  West Coast Mushroom Soup, Caesar Salad, or a Jumbo Prawn Cocktail. For the main course, savour traditional favourites such as Roasted Turkey with all the trimmings, West Coast Salmon, or Roast Beef with au jus, each served with Yorkshire pudding, crispy roast potatoes, and Brussels sprouts. Finish with our comforting Apple Crumble, featuring spiced apple pie filling, pecan crumble, caramel and creamy vanilla ice cream. 

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Lunch: $50 | Dinner: $60 | Wine pairings from $20.