Experience the ultimate culinary celebration as The Westin Bear Mountain Resort & Spa’s Callisto restaurant proudly participates in Destination Greater Victoria’s 21st Annual Dine Around & Stay in Town from January 24 – February 9, 2025.

 

Savour the flavours of the Pacific Northwest with a $55 three-course prix-fixe menu at Callisto, crafted by our talented new culinary leaders, Executive Chef Dylan Casimiro and Pastry Chef Madeline Beaumont. Their creativity and passion shine through dishes that celebrate the best of local ingredients.

 

Begin with your choice of West Coast mushroom soup, jumbo prawn cocktail or the Beardorf Salad, followed by spaghettini carbonara, mussels & frites, or braised top sirloin with butterbean cassoulet. Conclude your meal with a decadent chocolate cake or a light and refreshing cream puff with raspberry variations. Enhance each course with expertly curated BC wine or local craft beer pairings for a truly unforgettable dining experience.

​

Enhance your dining experience with an overnight retreat in one of our spacious Deluxe Guest Rooms, featuring stunning resort views. Take advantage of our Dine Around & Stay in Town promotional rate of $159 per night.

 

To confirm your stay, a reservation in the restaurant is required. Please note that if the room is booked without a corresponding dinner reservation, dinner charges will apply.